Creamy New England soup with clams and potatoes.
recipes American soup omnivore
Porções (base: 6)
Tempo total
45 min
Preparo
15 min
Cozimento
30 min
Dificuldade
medium
Custo
medium
Ingredientes
- 400 g clams
- 2 unit potatoes
- 1 unit onion
- 2 unit celery stalks
- 30 g butter
- 500 ml milk
- 30 g flour
- to taste salt and pepper
Modo de preparo
- 1
Sauté onion and celery in butter.
- 2
Add diced potatoes and clams with their juice.
- 3
Sprinkle flour and cook briefly.
- 4
Pour in milk and simmer until thick.
- 5
Season and serve hot.
Dicas
- • Add bacon for a smoky flavor.
- • Use fresh clams for best taste.