Classic beef burger topped with melted cheese.
recipes American main course omnivore
Porções (base: 4)
Tempo total
25 min
Preparo
15 min
Cozimento
10 min
Dificuldade
easy
Custo
medium
Ingredientes
- 500 g ground beef
- 4 slice cheddar cheese
- 4 unit burger buns
- 1 unit tomato
- 1 unit onion
- 2 tablespoon ketchup
- al gusto salt and pepper
Modo de preparo
- 1
Form the ground beef into four patties and season.
- 2
Grill the patties over medium-high heat.
- 3
Place cheese slices on top to melt.
- 4
Toast the buns lightly on the grill.
- 5
Assemble with tomato, onion and ketchup.
Dicas
- • For extra juiciness, do not press the patties while grilling.
- • Add pickles or lettuce if desired.