Slow-cooked pork ribs with smoky barbecue sauce.
recipes American main course omnivore
Porções (base: 4)
Tempo total
195 min
Preparo
15 min
Cozimento
180 min
Dificuldade
medium
Custo
high
Ingredientes
- 1.5 kg pork ribs
- 200 ml barbecue sauce
- 1 tablespoon brown sugar
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- to taste salt and pepper
Modo de preparo
- 1
Rub ribs with spices and let marinate.
- 2
Preheat grill to low heat.
- 3
Cook ribs slowly for 2.5 hours.
- 4
Brush with barbecue sauce and grill 30 minutes more.
- 5
Rest before slicing and serving.
Dicas
- • Wrap ribs in foil during cooking to retain moisture.
- • Add wood chips for extra smoke flavor.